What Makes SPONDIVITS Legendary?

"SPONDIVITS is a lifetime dedication for selling something to the public that doesn't take a backseat to anybody."

"Fresh and Full of Flavor"

Being located near the airport allows SPONDIVITS accessibility to fresh seafood six days a week. Chef Glenn Gagne looks for the best Alaskan King Crab Legs and the freshest catches from around the world.

The SPONDIVITS Philosophy

"We are not a goodie-two-shoes kind of place. We're just serving the best products that can be found anywhere." The SPONDIVITS bar scene is hot with one of Atlanta's largest shooter list.

Who Can You Expect to Find at SPONDIVITS?

This is where NASCAR and the hip-hop generation intersect, over giant crab legs to have a good time and a great meal. It is not unusual to see celebrities mingling with SPONDIVITS diners.

14th Jul
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Signature drinks &
Full bar till 4am

Extensive Wine List •16 Beers on Draft •100 Shooters •Brand Name Liquors...

14th Jul
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Spondivits 411

When Andy Camp opened the doors to his dream – a down-home...

01st Jul
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Award Winning Food

Voted Best Seafood -City Search Atlanta Voted Best Clam Chowder -New England...

30th Jun
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Spondivits is Proud to Serve Wild, Natural & Sustainable Alaska Seafood

http://www.alaskaseafood.org/health/wild/

15th Mar
Spondivits Chef on site for your event!

Spondivits Extraordinary Catering is a Phone Call Away!

Let Spondivits bring their award winning seafood to you!  Shrimp boils, Po...

02nd Mar
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AJC Proclaims Spondivits as KING OF SEAFOOD!!!!!!!!!!

Atlanta Classic, Spondivits 4:45 am February 28, 2013, by Jon Watson ( AJC Dining Team member...

18th Jan
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What Spondivits Customers are Saying….

Jimmy Hunt: My name is Jimmy Hunt. I am the director of...